SUPPLYING BRISTOL’S


FRUIT AND VEG


Since 1917

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Bristol Fruit Market is home to a number of wholesale fruit, vegetable and flower suppliers that ensure Bristol’s restaurants and shops and other food businesses have access to the finest fresh produce from around the world.

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IN SEASON

Beetroot, Ricotta and Dill Roulade

This vibrant coloured Roulade makes a perfect centrepiece for a roast dinner and can also be served cold as a starter. Serves 4-6 Gluten free, vegetarian Ingredients 3 medium sized raw beetroot (400g) well-scrubbed 4 cloves of garlic, skin left on 4 eggs, separated Salt and pepper A few of sprigs of rosemary, thyme and … Continued


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Parsnip and Polenta Canapes

Makes approximately 20 canapes Gluten free, can be vegan   Ingredients   2 large parsnips 150g Instant polenta 500ml Stock A few sprigs of thyme, leaves pulled off and chopped 30g Parmesan or vegetarian alternative (optional) Salt and pepper To serve you will need a little pesto or salsa verde and chilli jam (homemade or … Continued


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Winter Greens with Horseradish and Pomegranate

Serves 4-6 Gluten free, can be vegan Ingredients 500g of greens such as Cavolo Nero, Kale, Kalettes, Sprout tops, Cabbage or Chard, ideally a mixture of different varieties 200g brussels sprouts, cut into quarters 4 spring onions, sliced A handful of pomegranate seeds 30g fresh horseradish, finely grated 1 teaspoon wholegrain mustard Either a knob … Continued


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